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Cookbooks

How do you organize your cookbooks?

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How do you organize your cookbooks?

Breadcrumbs | Mar 4, 2011 06:34 AM

I seem to have been on a bit of a cookbook-buying binge since prior to the holidays in December and I'm getting tired of organizing and, re-organizing my bookshelves.

I'd be interested to hear how others have organized their bookshelves. Is there a "best way"?

Currently this is (more or less) how my shelves are organized:

Seasonal Books
Multi-purpose & Reference Books
Single Topic Books (Soups/Stews, Beans, Meat, Mushrooms etc )
International (sorted by country and/or region)
Chef and Restaurant books
Baking
Misc books organized by Author name
Big Books (that don't fit on shelves where they should be placed)

I also keep a small shelf in the kitchen w books I use the most at any given time.

I often wonder if there's a better way.

What works for you?

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