[MOD NOTE: this was split from the following thread: http://chowhound.chow.com/topics/860114]
Really? Not a single burger in Canada for 10 years? I question your love of burgers Norm. I would be willing to bet BP would love to serve you a burger rare. But considering the hype surrounding the restaurant and the food police focus on ground meat, it probably makes them nervous. I don't blame them. They don't control the laws. Its unfortunate.