As always, lots of great suggestions, and below are the two options that got the most suggestions. Voting ends 9/19 (Friday) so that posters will have plenty of time to get the book(s) and I'll tally up first thing Saturday morning and post the winner. Please use all caps when posting your vote.
• CRADLE OF FLAVOR: Home Cooking from the Spice Islands of Indonesia, Malaysia, and Singapore by James Oseland.
• MARIO BATALI: Molto Italiano, Babbo & Simple Italian Food
Link to suggestions thread, in case anyone wants to look at it: