I've started my way working back through the wealth of information on this board, but also wanted to ask directly for recommendations.
My boyfriend and I are going on a last-minute vacation in Madrid and Seville the first week of June. We're both foodies from NYC, and want to eat more traditional Spanish food (no fusion or foams - we enjoy that often at home but don't want to do it on vacation).
There are no budget limitations. We're planning on doing large lunches and then lighter dinners.
My boyfriend's a native Spanish speaker, if that helps - we're willing to go to extremely local or off-the-beaten path places as a result. It's my first time in Spain, but he has been repeatedly, although not in the last decade.
Thank you in advance!