I have enjoyed previous help from Chowhounders, and would appreciate it again for my upcoming 5th trip to New York in March. We are staying at Central Park South. Open to most foods.
Dinner at Café China or Szechuan Gourmet (Never been to a Chinese restaurant in New York, would prefer it to be midtown or CP South)
Lunch at Le Bernardin (3-Course(Always wanted to go, love fish))
Dinner at Shake Shack or Minetta Tavern (Never been to SS, is MT worth extra for burger)
Lunch at Per Se (Never Been, will do 5-course)
Small Dinner at Gramercy Tavern (Tavern Section)
Lunch at Rouge Tomate (Business Lunch Prix-Fix)
Dinner at ? (Open to anything, want entrees to be around $30 or under (Interested in Spotted Pig?))
Lunch at (Taking train to Cold Springs in Hudson River Valley)
Dinner at Katz Deli (Never Been)
Lunch at The Little Owl
Dinner at ? (Something Very cheap ~ $10-$15 pp,Thinking of Luke's Lobster?)
Lunch at Jean Georges
Dinner at Babbo
P.S. Wondering if I should do dinner Daniel instead of Lunch at per se. I Have been to Daniel before and loved it, and a dinner seems more special (Can't afford dinner at per se). But I have always wanted to go to per se.