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NW Blackberries - a gallon! What would you do?

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NW Blackberries - a gallon! What would you do?

Jeda | Aug 21, 2006 02:26 PM

Just got off the red-eye from Seattle with a gallon of fresh picked blackberries, now a bit too squishy to eat plain. What would you make with them? I'm deciding between freezer jam, ice cream, or a crisp. I have not ever cooked with blackberries before. Any suggestions/recipes/votes?

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