Restaurants & Bars

Burgers

Nu-Way Burgers

Share:

Restaurants & Bars 18

Nu-Way Burgers

Bob Murphy | Jun 27, 2001 01:20 PM

I really miss this Kansas City Masterpiece. I have tried for years to get a recipe for them, and my last attempt was a misrable failure. I contacted the KC Star and what they sent was someone's version that included chopped peppers, parsely, anise extract and etc. Nothing like the real deal. Does anyone have a clue? I dont think they included dry onion and tomato soup either, because they were in business in the 1940's and I am sure that predates those items. They used to be at Meyer Blvd and Troost. It was a loose meat burger served with pickles and mustard and chopped raw onions was an option. Buns were steamed for freshness.

Want to stay up to date with this post?

Recommended From Chowhound