Chowhound Presents: Table Talk with Nicole Plue, Director of Pastry Arts at SF Cooking School

Home Cooking

Beef

noodle planet beef

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Home Cooking

noodle planet beef

elisha | Mar 24, 2007 08:47 PM

I know noodle planet can be gross sometimes, but I had their version of drunken noodles with beef, and the way they prepared the beef was so much more tender and flavorful than all the thai places I've ordered the same dish. what do you think they do to it? has anyone else noticed this?

 
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