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Home Cooking

Dinner

My newly minted Mother-In-Law is coming over for dinner

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My newly minted Mother-In-Law is coming over for dinner

zitronenmadchen | Jan 23, 2009 02:38 PM

How does this sound for a menu? A green salad with chopped dried apricots and hazelnuts with a citrus-honey vinaigrette, kefta tagine served over cous cous, and then something for dessert?

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