Perhaps you've read some of my previous posts. We are traveling with large crowd involving a 8 hour car ride. I am getting a large portion of the meats and some frozen items. Today is the Restaurant Depot shopping day. During the night it occured to me that I have no freezer space to store the food till our car ride on Sat.
- store in fridge (speaking about frozen hor dourves)
- keep in cooler in house (also if I run out of fridge space?)
-or pass up purchasing some stuff?
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