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Nasturtiums, dandelions... foraged food's foray into restaurants?

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Nasturtiums, dandelions... foraged food's foray into restaurants?

grocerytrekker | Feb 8, 2007 04:34 PM

You are studying the menu at a restaurant, and there, you find an item you used to play with as a child. It's possible to pay an arm and a leg for some of these beautiful natural foods you used to pick for fun. Never occurred to you it would make it to a restaurant, but it did.

I found a thread on foraged food.

http://www.chowhound.com/topics/31237...

Any favorite grass, flowers, nectars, obscure berries...etc. you would like to see in a restaurant?

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