I have been to most of the "Hip Hop Happenin Houses" in Naples. I am fortunate in that my main vice is food, so my play money goes in that direction.. Luckily, with a sound work out program I stay somewhat slender:)
I was amazingly surprised at the turn around at this location.
Ambiance: Contemporary and extremely comfortable. Hipness at a nice level, (I hate places that are to overwhelming with cool)
Food: Flavors, Presentation and quantity are perfect. The chefs know what they are doing here.
The beet with sour cream appetizer was amazing. The Lobster Mac & cheese was novel and excellent. We shared a very nice chocalatty thing , that was good.
Service: Creative Mind readers here.... This staff has it together.... From bus, to head waiters to sommeliers....There around when you need them, transparent when you don't. If you have a chance, request Dennis Mejia as your waiter... If I owned a restaurant chain... he would train my staff.
What a fantastic experience...
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