I have a confession to make...I love mustard. My refrigerator is a virtual smorgasboard of all kinds of mustard and it's my number one condiment choice.
On the down side, I see a lot of wholesale discrimination against mustard lovers, especially here in the midwest. Many restaurants, particularly fast food restaurants, do not even offer mustard and you get some funny looks even requesting it. For instance, try getting mustard at Arby's or Rally's. Many restaurants literally shove catsup at you and have bottles of the red stuff on every table. Sure, catsup has it's place (though I haven't figured out exactly where that is yet).
Mustard lovers, are you as frustrated as I encountering restaurants with abundant catsup, but with mustard hidden behind the counter (if they even have it at all) as kind of an embarrassment?
We as mustard lovers must unite and support our mustard addiction. Are you listening restaurant owners?
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