I go to Mt Everest on a regular basis (atleast once a week) for the lunch buffet. The food is different and of a higher quality than most others.
However, On my most recent visit I noticed something that will make think twice about the food from here on in.
Here's what happened:
so its my Sunday visit to Everest and after having eaten I ventured downstairs to visit the Washroom before heading out. What I saw lyiugn downthere broke my heart...A huge, gleaming, freshly emptied MICROWAVE BOX!!!!
Now, I realize they might have simply bought a replacement (i.e they alreasdy use one) but still in hindsight, today's second batch of Tandoori Chicken seemed to be unusually oily (this happens when they freeze it to thaw-by-frying or heating)
I sincerely hope they aren't planning to start using that nonsensical device in the kitchen. God knows Toronto needs good, fresh food options.
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