I lived in London and am now living in the states and just went back for a visit, during which I consumed container after container of M&S hummus (or humus or hummous) which has always been my favorite. On my last day there I got a container of Waitrose hummus and was just as satisfied.
Long story short, the hummus in the states doesn't seem to be as light and creamy. Does anyone happen to have a recipe that mimics either M&S or Waitrose hummus or has tried one in the states that they can say is similar in flavor and texture?
Hoping someone can help.