Chowhound Presents: Table Talk with Lidia Bastianich Chef, Author, Owner of Felidia | Ask Your Questions Now ›

Share:

Restaurants & Bars 3

Montreal style rotisserie chicken

elias | Jan 21, 2012 10:21 AM

Being new in TO I was wondering if there is any restaurant/chain specializing in rotisserie chicken the way they make them in Montreal (big, juicy,crispy skin). My favorites over there were Au Coq and Coq-o-Bec, if anyone is familiar, and please don't give me Swiss Chalet...

Want to stay up to date with this post?

Feedback