I give it 3 stars out of 5. Got an assorment of appetizers. Olives and cheese were good. Stuffed grape leaves good. Saganaki was ok (too much ouzo). Marinated fluke excellent. Assorted dips excellent. My main gripe was with the Lamb Yuvetsi. While the lamb was good and flavorful, the rest of the casserole was not bursting with flavor as it should be. I dont know if it was under spiced or wasnt t opped with enough cheese, but I've had better at local greeks such as Niko's on the UWS. This should be a signature dish and it just missed the mark. I have to say the desserts were fabulous tho. The fritters in honey were tasty, but the baklava was out of control. It was probably the best I've ever had.