Very nice-looking cafe opened at 14th and Guerrero two weeks ago. I walked by tonight and got some info (didn't eat anything since I had just finished dinner).
Morning pastries begin at 7 am, followed by a lunch menu of sandwiches and dinners of small plates and modestly priced ($8-15) comfort-ish food. The pastries looked quite good, especially the ginger blueberry muffin. All pastries are made in-house, and the pastry chef (Alan) used to make the pies and other baked goods at Chow.