Went there for lunch today, I must say I am constantly impressed by how good this place is.
Initially we intended to go to JKWB, but I must agree with other posters, this place has gone downhill, which is a real shame. It seems that they are putting too esoteric dishes on their menu... head cheese? Maybe its good head cheese, but for the average punter, a bit of a turn off. They need to get a core of straightforward staples (not the same everyday, but variations on the same)... chicken, beef, pork, lamb, fish. Then put a couple of more imaginative dishes around these.
Went around the corner to try Papillon on Front, but alas it was a brunch menu... not what I would expect in a French restaurant. Again, was probably good for what it was, but the prospect of a crepe with beef bourgignon (sp)? No thanks.
Anyway, we then hacked out to Liberty Village, cannot say how much I would recommend Mildred Pierce. Starters were a fantastic beet salad for her, I had a kind of ricotta gnocci with bacon and stewed onions... the beet salad was delicious; the gnocci was very good too, though a bit rich given the amount I was given (I'm not a huge eater).
Mains were the burger, and for me the chicken biriyani. The burger here is awesome ($15); for me its the best in the city. But the biriyani... wow. So many flavours and textures (in the rice). The chicken is cooked on the bone, so nice and moist. Fantastic.
Finished off with profiteroles and chocolate ice-cream, again very nice, though the icecream seemed a little freezer burned. A tiny criticism though, of what is currently my favourite restaurant in Toronto.