So nice to find a great place with delicious food, thoughtfully plated and attended to by a creative chef, with wait staff that are friendly and helpful. Best bests:the croquetas de Pollo with a spicy crema sauce, the taquitos, the chilaquiles, and the cangrejo crepes. All of it fabulously seasoned and each one with its own distinct personality.
Their brunch is an affordable $19 for courses from three sections and you go home with left-overs that we can't wait to get at. We'll be back there and you should check it out, Lots of small bites (tapas sized dishes) to choose from.Also, the wait staff is very friendly, helpful, and attentive without being overbearing. Top off your brunch with a Cuba Libre made with Mexican Coca-Cola and you will be one happy camper!
56 Mill Plain Rd, Danbury.