I have fond memories of my last business trip to SF. Took an extra two days to eat my way through Chinatown.
Anyway, I live in PA. A restaurant owner from Hong Kong just opened a place near me, but the menu only includes Americanized "Chinese" dishes. He's quite willing to make traditional HK style food, but his English is not good at all. I've realized the only way that I'm going be able to order traditional food is if I can find some bi-lingual menus from some good HK, Cantonese and Sichuan restos that serve traditional, non-Westernized food. If anyone can point me to some good resto web sites where I can print out a bi-lingual menu, I'd really appreciate it. I have looked online myself, but had no luck. Most places I've found that serve traditional fare don't even have a web site.