Restaurants & Bars New York State (exc. NYC)

memphis maes croton

vinouspleasure | | Apr 5, 2013 07:06 PM

Over the last 6 months I've eaten at memphis maes 4-5 times. Here are my conclusions:

- ribs: sauced and unsauced are absolutely terrible. The meat is mushy, falls off the bone (overdone), fat is unrendered, the rub has no flavor, do not put in mouth.

- chicken: perfectly cooked, hard to believe it's smoked. very little smoke flavor or smell.

- brisket: not bad, would not order again,

- pulled pork: very good, moist, nice chunks of bark

- sides: great, hushpuppies, collard greens, slaw, just delicious

a good meal can be had here if you stick to chicken, pulled pork and the great side dishes.

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