I have a friend having a birthday who doesn't really eat desserts because he gets too hyper from the sugar (I don't understand it either)... Anyway, he's more of a meat and potatoes kind of guy -- so I was thinking of making a round meatloaf showered in white cheeses to look like a cake (iced in vanilla).
Any thoughts on how to make this worthwhile? What kind of cheese to use? Good meatloaf recipes?
Or if you think this is a ridiculous, horrible idea, please feel free to say so and/or suggest something completely different. I trust you, chowhounds.
Thanks in advance!
(P.S. Last week's advice was excellent -- my lemony creamy raspberry cake was very well received!)