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Pennsylvania

Meat purveyors in the suburbs?

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Restaurants & Bars

Meat purveyors in the suburbs?

Melissa | Dec 11, 2002 06:21 PM

I'm fairly new to the Main Line, and hosting my parents for Christmas dinner for the first time. I'm cooking our family tradition, the crown/standing rib roast. I know there's a thread on rib roasts further down, but I'm going in a different direction with this.

Does anyone know of anywhere in the burbs to buy a decent roast except the always overpriced Ardmore Farmers' Market, which wants to gouge me for $4.70 a pound? When we get them in South Jersey, they're about $25 for nine pounds. If anyone has a source I don't know of, I'd love to hear it. I'll get it from Reading Terminal if I have to (and their price is better), but I'd rather not haul a rib roast home on the R5. :-)

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