Home Cooking

Too much Mascarpone

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Too much Mascarpone

twodales | Apr 6, 2012 12:22 PM

I needed about 3 ounces of mascarpone for some frosting but had to buy a large tub of 16 ounces. So now I want to use the extra up before it goes off but I'm short on ideas.

What would use use 10-13 ounces of this cheesy goodness for if it was sitting in your fridge?

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