Chowhound Presents: Table Talk with Nicole Plue, Director of Pastry Arts at SF Cooking School | Ask Your Questions Now ›

Share:

Restaurants & Bars 8

masala chai in GTA

zia | Jan 22, 2007 05:15 PM

I'm looking for loose leaf black tea with the chai spices all mixed in. Bulk sources are fine. Bagged teas are a last resort. Specific brands and store suggestions only please!

Want to stay up to date with this post?

Feedback