I'm getting married in Portland, Me in October of this year, and am starting to look for caterers to research and meet with. I'll be in the city next week, in fact, and will try to meet some there. I already have an appointment with Aurora Provisions, but want to check out other options as well.
We're daring eaters with diverse backgrounds (I'm Puerto Rican, she's Irish) and we'd like to serve our guests food that's both good and interesting. It doesn't have to be sous-vide and crazy foams--we'd just prefer to veer away from the chicken / wasabi tuna / steak kind of thing that seems to happen at every wedding. It can be simple: We're not snobs (just chowhounds!). We would consider Puerto Rican food, but other things as well, except for lobster, as we'll be doing a lobster bake for the rehearsal dinner.
Any suggestions for caterers we should check out would be really great, as neither of us are from the area. If you have suggestions for restaurants that can cater weddings, that'd be great too.
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