This tiny 70-year-old dessert stall is a Penang icon of sorts. Started just after WWII, it's famous for ONE item: chendol, a delicious Malaysian dessert of shaved ice with squiggly little green "chendol" noodles, red beans, coconut milk & brown sugar syrup. Thousands of Malaysian establishments all over the world offer this dessert - but this little stall must be one of the best in the world, of not THE No. 1!
Penang Road Famous Teochew Chendol
Lebuh Keng Kwee, Penang