Chowhound Presents: Table Talk with Michael Pollan of The Omnivore’s Dilemma Tenth Anniversary Edition

Home Cooking

making stock from a leftover ham bone

Share:

Home Cooking 4

making stock from a leftover ham bone

Aimee | Apr 5, 2007 04:26 PM

What should I add besides onions, garlic, carrots, and pepper. Also, some good uses for the stock? I'm thinking of making some bean soup with it.

Want to stay up to date with this post?

Feedback