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Home Cooking

Risotto

Has anyone tried making risotto with whole wheat arborio rice?

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Has anyone tried making risotto with whole wheat arborio rice?

eviemichael | Feb 11, 2013 06:45 AM

I have some in my pantry and I'm making a simple pea-parmesan risotto tonight.
Has anyone tried it? If so, how did it taste? Did it need longer to cook? Any tips?

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