Hi all; I am originally from the states and bought Maize Flour (with "Cornflour" printed underneath in parentheses) thinking I could use it to make corn tortillas. However when I got home I looked up Maize Flour on the internet and learned that I cannot use it for my recipe. Now I have a 1kg bag of Maize Flour (Cornflour) and no idea what to do with it - I threw out the receipt so can't return it to the store- and I've never heard of maize/cornflour before I bought it.
Any idea of something to use it for? Is it good for any recipe normal flour would work for, or is it for special uses?
Thank you in advance for any help you can provide!