We are planning an afternoon walk around the Garden District. followed by an early dinner and later an evening of xydeco music at the Rock n' Bowl. A friend said that there are many good resto choices on St. Charles and Magzine streets.
We are not seeking a white table cloth choice (i.e. NOT Commander's Palace), but something much more modest. Any ethnic style is possible but something distinctive with a good p/q ratio is ideal. Please offer some suggestions.
I realize that Mahoney's on Magazine is a possiibility, but are there other good options?
BTW how is the pork prepared in a Cochon Po Boy; is it roasted with crackling skin?
Thanks in advance.