After reading the reviews posted below, I went today for lunch. The waitress was extremely friendly and helpful and recommended Corvina Com Vatapa a roasted pollock served with Vatapa and shrimp sauce. It was awesome. She highly recommended an appetizer called Acaraje but didn't think I could handle both for lunch but plan to return for dinner and have it. The chef introduced himself and sent out a complimentary dessert called Mousse De Maracuja which was delicious. Completed lunch with a very good espresso. The National dish Feijoada is served on Saturday. Price are very reasonable especially considering the quality. Sure wish I lived closer to this fine restaurant. Many thanks to those who recommended Malagueta.
25-35 36th Ave, Queens, NY 11106