We're from the Bay Area but will be in LA for New Year's. We love the Sunday Suppers at Lucques cookbook and would like to try the restaurant. So far I have found out that there will be no Sunday supper on January 1, and that NY Eve is a theme dinner with two seatings. What I can't find anywhere is info on what this year's menu is or when they will start taking reservations. Can any of you Southern CA chowhounds fill me in? When do they usually release the menu and start taking reservations--and how hard is it to snag a reservation?
If you have eaten one of Goin's NY Eve dinners, it would also be great to hear how you liked it.
8474 Melrose Ave, Los Angeles, CA 90069
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