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How long will a brine keep?

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General Discussion

How long will a brine keep?

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sparky828 | | Dec 27, 2009 11:03 AM

So, weather conditions have delayed our turkey dinner a week, but we had already made the brine and I'm wondering if it will keep (refrigerated/out in the 20-30 degree screen porch) for that long. I saw another discussion on this board where this question was posed and the general consensus was "it's loaded with salt, so it will keep for a long time." However, this brine contains chicken stock and I'm not sure how significant an affect that would have. Any thoughts are most greatly appreciated!

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