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Quebec (inc. Montreal)

Local source for large, widemouthed jars or crocks?

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Local source for large, widemouthed jars or crocks?

carswell | Jan 8, 2010 08:06 AM

We're having trouble finding affordable glass or earthenware containers suitable for storing, say, four or more large confit duck legs or big batches of kimchi, sauerkraut and pickles. Any ideas as to where we might look in the central Montreal area? One-litre widemouthed mason jars are too small for even two duck legs unless you knock off the bottom half of the leg bone, which we don't want to do, so I'd guess we'd want sizes from 1.5 litres on up. Thanks!

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