I know I can buy fresh mozz in a variety of places in Seattle, but is any made and distributed within, say, 100 mile radius?
I am on a caprese kick this summer and experimenting with different variations, and would love to find some really fresh and delicious cheese.
While I'm on the subject, anyone finding truly fabulous tomatoes at a particular farmers market this summer? What's your favorite olive oil and where do you get it?
I'm so hungry right now...