Chowhound Presents: |

Restaurants & Bars

San Francisco Bay Area Ingredient Substitutions

Local Bread Substitution for Pepperidge Farm Classic White

Share:

More from Restaurants & Bars

Restaurants & Bars San Francisco Bay Area Ingredient Substitutions

Local Bread Substitution for Pepperidge Farm Classic White

d
danieldumont | | Nov 29, 2013 06:29 PM

A recipe I'm planning on using for Apple Charlottes suggest using the Pepperidge Farm bread to line the ramekins. Any suggestions on substitutions using Acme, Semifreddi or another local bakery? What specific loaves would you suggest? -Many thanks in advance!

Feedback