Home Cooking

Lobster bisque


Home Cooking 11

Lobster bisque

Jvogue | Mar 7, 2014 10:47 AM

I have had some fabulous lobster bisque at restaurants and was excited to try the Kirkland lobster bisque from Costco. It was rich and good, but a little too sweet. Both my husband and I felt it was missing something. Are we alone in feeling this way, and if not, has anyone out there come up with a way to give it a little more "zing?"

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