Chowhound Presents: |

Home Cooking

Liquid Crème Fraiche?

Share:

More from Home Cooking

Home Cooking

Liquid Crème Fraiche?

g
GhostHound | | Dec 28, 2011 07:58 PM

I have a french recipe that calls for "liquid" crème fraiche . . . the type I can buy is not liquid - it is semi-solid - a bit thicker than sour cream. Does anyone one know what the liquid version is? How would one approximate it?

More posts from GhostHound

Feedback