I love italian seafood pasta, esp. linguine con vongole. I will visit New England in Aug (from NYC up to Bar Harbor) and want to taste great seafood pasta.
I think I should have excellent pasta with clam (just like excellent with clam pie at PePe's, New Haven).
Please recommend any good place I can taste fresh seafood pasta in New England. I prefer to go middle/value level restaurant (not upscale) and southern italian restaurants(that are generally specialized in seafood).
Since I travel, any place would be fine (hopefully, near the highways). Thanks for your help in advance.
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