I have several loaves of banana bread presliced in my freezer. I usually include as snack in fiance's lunches but noticed they end up coming back uneaten so he is surely getting sick of banana bread.
Any recipe ideas for use of banana bread. I have found several recipes for banana bread pudding but they all call for croissant, brioche, etc and do not actually use banana bread, so was wondering if they would work for me or not.
Any suggestions for leftover banana bread??