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Pennsylvania

Lee How Fook, recommend your dish

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Lee How Fook, recommend your dish

shelbyroo | Jun 22, 2008 09:08 PM

we're slowly eating our way through the menu: I am currently addicted to the orange beef, schezuan string beans, and brisket appetizer. We love the peking duck.

My sister is coming into town just before Lee How's closes for their vacation: any dish suggestions? Hot pots or rice platters -- or really anything that you just love?

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