My sister, a former chef and restaurant manager, had dinner at this new Windsor Terrace bistro. She's a tough critic so I wasn't sure what to expect. She loved it! All superlatives--the hanger steak and bouillabaisse were "the best she'd ever eaten." Raved about the fries. The haricot vert were "perfect." She even loved the waiter. Yay. Looks like someone in WT finally got it right. What makes it ideal--it's very reasonable.