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Manhattan Restaurant Week

Le Cirque for Restaurant Week - What to Order?

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Le Cirque for Restaurant Week - What to Order?

monamiestephanie | Jul 14, 2010 10:10 AM

I'm going to Le Cirque tonight for Restaurant Week. If you've been, can you recommend anything from their Restaurant Week menu? Thanks!

APPETIZERS
-Sweet Corn Soup
wood ear mushrooms and basil
-Watermelon and Tuna Bacon
mint and lime-scented yogurt
-Chicken and Ramp Tortelli
hazelnut brodo
-Country Style Pork Terrine
vegetable salad à la grecque

MAIN COURSES
-Brook Trout
summer beans, pickled peach and almonds
-Salmon Fillet
tomato and fennel chutney, tomato–horseradish broth
-Pistachio Crusted Lamb Filet
peas, mint and goat cheese
-Sauteed Beef Medallions
portabello ‘fine tart’, arugula–pecorino salad

DESSERTS
-Crème Brûlée Le Cirque
-Rice Pudding
apricot marmalade, almond crunch
-Chocolate Fondant
caramelized banana, salted caramel ice cream
-Coconut Mint Pannacotta
summer berries, strawberry foam

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Le Cirque
151 East 58th Street, New York, NY 10022

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