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Le Bernardin: What should the meal strategy be?

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Le Bernardin: What should the meal strategy be?

StevieC | | Aug 4, 2010 07:02 AM

My wife and I are going to Le Bernardin for the first time Friday night. We have a 5:45 reservation, although I was told that the table must be freed by 8:00 (not a fan of that type of approach, but will accept the terms…).

Any thoughts on prix fixe v. tasting menu (especially with a time constraint)? Hits or misses to be aware of?

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Le Bernardin
155 W. 51st St., New York, NY 10019

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