hi all --
I have 5 dinners in Las Vegas. Don't want to waste a one. I've scoured the boards and come up with the following list. Sure could use some of the collective experience out there to help me decide. Please tell me what you think:
-- Charlie Palmers for Sunday Supper
-- Restaurant Charlie or Bar Charlie – our big splurge.
Which should we choose -- bar or restaurant?
-- Hot n’ Juicy Crawfish or Origin India– so we get off the strip once.
Which is better? I kind of like the idea of getting messy with the crawfish. seems like it would be a good counterpoint to the fancy meals.
-- Craftsteak - Halfsteak special
-- One french meal that we don’t have to mortgage the house for- L'Atelier, Daniel Boulud, or Bouchon
Which is better for the money?
Updated 2 years ago | 31
Updated 4 months ago | 14
Updated 2 years ago | 1
Updated 1 year ago | 8
Updated 1 year ago | 19