Well, I should temper that by saying that I'm no Mexican food expert. But man, the asada gringa I had half an hour ago about brought me to my knees. Unbelievably tasty -- intense, clean flavors; everything made to order. Wow.
Can't believe I just found this place (thanks to Chowhound) and it'll be razed in a few weeks.
Don't miss it. (Green at Chester in Pasadena, a couple blocks West of Hill, a block (?) South of Colorado. Noon-9:30pm Monday through Saturday, according to their sign, but another post indicated that they close mid-afternoon for a few hours.)
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