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Restaurants & Bars Quebec (inc. Montreal) Pork Sub/Sandwich

La Maison du Nord pork sandwich

emerilcantcook | | Apr 14, 2009 11:29 AM

So after reading about this sandwich via another thread (Chinatown 2), I had to have it. I had other plans for lunch, but oh well, they cancelled themselves.

The resto is VERY bare bones. The walls look like they were last painted in the 80s. There are wooden racks and crooked plants and not much else, well except for another patron, talking on a walkie talkie (?).. The place is hard to notice, especially since the storefront is narrow, and the south side of their sign is broken. A strong mutton smell hits your face the minute you enter. I am fine with it, but I must warn you it is muttony. There are possible hygiene violations going on, but I don't care about that either. So I order. Service is neither friendly, nor non. My order arrives fast.

The sandwich is confusing. Unlike the description, there is no cilantro in it. Damn, did they forget, or did they think the whitey don't like it? Too late to ask because I am already in my office, stuffing it into my mouth. The pork is fantastic. One might say this is the Chinese equivalent of a pulled pork sandwich. The meat is warmly spiced and adequately fatty; neither too greasy, nor too dry. But it needs something, something like... umm cilantro!

The pancake that wraps the meat is not as good. I think in theory it is promising, but the one I received is undercooked inside, and too doughy. It just sticks into your innards, and not in a good way. But hey, the pork is good and I can see how some cilantro and a better pancake could have elevated it to the new heights of yumminess.

What you get is a giant portion, 5 bucks, tax included. I am definitely going to try again, asking for cilantro specifically.

2130, rue St-Mathieu