I recently visited this lovely place for Sunday brunch -
I had poached eggs over roasted polenta with mushrooms and gorgonzola cheese. Delicious! It came with a side order of arugula salad and roast potatoes, which was also very good.
It was my second visit, and I was impressed. Good food and reasonable prices.
Updated 5 days ago | 28
Updated 3 days ago | 152
Updated 4 days ago | 120
Updated 4 hours ago | 20
Updated 10 days ago | 38